This recipe is just for the dough. Please see our other recipes on how best to use this beautiful dough.
A beautifully rich and buttery brioche dough that forms the foundation of some of our most loved bakes.
Soft, pillowy and lightly sweetened, this versatile dough develops a delicate crumb and golden crust, making it perfect for everything from cinnamon buns and sticky scrolls to fruit-filled pastries and seasonal breads.
This recipe is just for the dough. Please see our other recipes on how best to use this beautiful dough.
A beautifully rich and buttery brioche dough that forms the foundation of some of our most loved bakes.
Soft, pillowy and lightly sweetened, this versatile dough develops a delicate crumb and golden crust, making it perfect for everything from cinnamon buns and sticky scrolls to fruit-filled pastries and seasonal breads.
